Search this site
Fab-wines.com
  • Home
  • Català
    • Raïm
      • Callet
      • Mantonegro
    • Fogoneu
  • Wine regions
    • Catalunya
  • Contact us
  • Wine glossary
    • "B" in wine glossary
    • "C" in wine glossary
    • "D in Wine glossary
    • "E" in wine glossary
    • "F" in wine glossary
    • "G" in wine glossary
    • "H" in wine glossary
    • "I" in wine glossary
    • "J" in wine glossary
    • "K" in wine glossary
    • "L" in wine glossary
    • "M" in wine glossary
    • "N" in wine glossary
    • "O" in wine glossary
    • "P" in wine glossary
    • "Q" in wine glossary
    • "R" in wine glossary
    • "S" in wine glossary
    • "T" in wine glossary
    • "U" in wine glossary
    • "V" in wine glossary
    • "W" in wine glossary
    • "Y" in wine glossary
    • "Z" in wine glossary
  • Grapes
    • Cabernet Sauvignon
    • Merlot
    • Pinot Noir
    • Muscat
    • Mourvedre / Monastrell
    • Syrah
  • Sparkling Wines
    • Champagne France
  • Red wines
  • Podcasts
  • History
  • Team
  • FAQs
Fab-wines.com

"O" in wine glossary

Oak chips

Small pieces of oak wood used in place of oak barrels in fermenting and/or ageing wine.

Oenology

The science of wine and winemaking.

Oenophile

A wine aficionado or connoisseur.

Off-dry

A wine that has the barest hint of sweetness; a slightly sweet wine in which the residual sugar is barely perceptible.

Old vine

Wine produced from vines that are notably old.

Old World wine

Wines produced inside of the traditional wine growing areas of Europe and North Africa.

[Contact us] | [Fab-wines.com]

Report abuse
Page details
Page updated
Google Sites
Report abuse